I.G.T TOSCANA ROSSO SO2 FREE
The fresh soils of our “Pollaio” vineyards give birth to this great wine made with Merlot grapes, macerated at controlled temperature for 6 days.
|Appellation||I.G.T. Toscana Rosso|
|Production Method||Organic, no added sulphites|
|Definition||Dry Red, Early Drinking|
|Vineyard||Vigna del Pollaio|
|Grapes Blend||Merlot 100%|
|Winemaking||Indigenous starter culture (pied de cuve). Vinified in concrete and stainless steel tanks with no SO2 additions.|
|Further Maturing||2 months in glass|
Bright and intense purple-red colour, with fragrances of prune jam and ripe cherries. Slightly perceivable tannic hints, with renewed perfumes to the palate.
Ideal pairing for quiches, first courses, fresh cheese. Serve at 16 °.