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Organic EVO Oil La Spinosa

2000 plants cultivated with organic & natural methods

La Spinosa’s Organic Extra Virgin Olive Oil is obtained from the fruits of olive trees cultivated on soils whose fertility is maintained through green manure cropping and organic fertilizers, while parasites and diseases are controlled with minimal treatments based on copper, kaolin and natural pyrethrum.

As with wines and other typical products, la Spinosa brings into play all of its knowledge and experience to guarantee a top-quality olive oil, one of the basic ingredients of Mediterranean and Tuscan cuisine.

Corbiolo

Extra Virgin Olive Oil

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Corbiolo, 250ml Tin Can

Extra Virgin Olive Oil

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